How long to bake chicken wings at 400 degrees? Easy Recipe!

How long does it take to bake chicken wings at 400 degrees?
How long does it take to bake chicken wings at 400 degrees?

If you are searching for how long to bake chicken wings at 400, you have come to the right place! We have the information that you need. Baked chicken wings are a popular appetizer or main dish, and there are many ways to prepare them. The most important factor in getting crispy wings is to make sure that they are cooked at the right temperature.

In this blog post, we’ll discuss the best way to bake chicken wings at 400 degrees Fahrenheit, and how long they should cook for. We’ll also provide some tips on how to make your chicken wings taste delicious! So, if you’re looking for a new way to make chicken wings, keep reading.

Read more to discover how long to bake chicken wings at 400, all details needed can be found below…

Table of Contents

How long does it take to bake chicken wings at 400 degrees?

When it comes to chicken wings, there are a lot of different opinions on how long to bake chicken wings at 400 degrees. Some people say that 30 minutes is enough, while others argue that you need to bake them for at least 45 minutes to get the perfect result.

So, how long should you actually bake chicken wings at 400 degrees? The answer really depends on your preferences. If you like your chicken wings to be extra crispy, then you’ll want to bake them for longer. However, if you prefer a juicier wing, then 30 minutes may be sufficient.

The general rule of thumb is to cook chicken wings for 30 minutes at 400 degrees. However, this will vary depending on the size and type of chicken wing you’re cooking. Smaller wings will obviously take less time to cook, while larger ones will take longer.

As for making them crispy, there are a few different methods you can try. One is to preheat your oven to 425 degrees and then cook the chicken wings for 20 minutes. Another is to broil them on high for a minute or two before cooking them in the oven at 400 degrees.

Frozen or refrigerator-cold wings will also take longer to cook. So, if you’re using frozen wings, be sure to factor in an extra 10-15 minutes of cooking time.

Ultimately, it’s up to you to decide how long to bake your chicken wings at 400 degrees. Just keep in mind that the longer they bake, the crispier they will be.

These details will help you answer the question of how long to bake chicken wings at 400. Just read all details carefully.

How Long To Bake Chicken Wings In Foil At 400?

If you want to keep your chicken wings moist while cooking, you can try cooking them in foil. Simply place the chicken wings on a sheet of foil, then fold it up so that the wings are completely enclosed. Then, bake the chicken wings at 400 degrees for 30 minutes.

When they’re done, carefully open up the foil and check to make sure the chicken wings are cooked through. If they’re not, you can always cook them for a few minutes longer. Just be sure to keep an eye on them so that they don’t dry out.

What’s the best way to make oven-baked chicken wings crispy?

Most people agree that the key to making crispy chicken wings is all about the coating. A good coating will help to seal in the juices and create a crispy exterior.

There are a few different ways you can coat your chicken wings. One is to simply toss them in some flour before baking. Another is to use a cornstarch and egg mixture. And yet another is to coat them in a mixture of baking powder, salt, and pepper.

Whichever coating you choose, be sure to apply it evenly to all of the chicken wings. And don’t forget to let them sit for a few minutes before cooking so that the coating has a chance to adhere.

So, there you have it! Now you know how long to bake chicken wings at 400 degrees. Just remember to factor in the size and type of chicken wings you’re cooking, as well as whether or not they’re frozen. And be sure to use a good coating to help make them extra crispy.

How Long To Bake Chicken Wings At 400?

It usually only takes about 20-30 minutes to bake chicken wings at 400 degrees. But the key to making them crispy is in the preparation. First, you’ll want to make sure that your chicken wings are dry. You can do this by patting them down with a paper towel. This will help them to crisp up nicely in the oven.

Next, you’ll want to season them. We recommend using a little bit of salt, pepper, and garlic powder. But you can really use any seasonings that you like. Once they’re seasoned, you’ll want to place them on a baking sheet lined with foil or parchment paper. This will help to keep them from sticking to the pan and will also make for easy cleanup.

Bake your chicken wings at 400 degrees for 20-30 minutes, or until they’re golden brown and crispy. Serve with your favorite dipping sauce and enjoy!

As you can see, it’s really not that difficult to bake chicken wings at 400 degrees. Just remember to dry them off, season them, and bake them until they’re golden brown and crispy. And if you want to make them even more delicious, be sure to serve them with your favorite dipping sauce.

(This is an easy recipe for how long to bake chicken wings at 400 degrees. Chicken wings are a party favorite and this method produces crispy chicken wings every time.)

Health Benefits Of Chicken Wings

Here are some of the health benefits of chicken wings:

1. Chicken wings are a good source of protein and essential nutrients such as phosphorus and potassium.

2. They are also low in fat and calories, making them a healthy choice for those watching their weight.

3. Chicken wings can help to boost your immune system.

4. Chicken wings are a good source of energy.

5. Some people believe that chicken wings have health benefits such as aiding in weight loss, helping to improve joint health, and reducing the risk of cancer.

6. Chicken wings are a safe food to consume and are not known to cause any adverse health effects.

Some important nutrients found in chicken wings:

– Protein:  Chicken wings are a good source of protein, which is essential for the growth and repair of tissues, muscles, and organs.

– Vitamin B6: Chicken wings are a good source of vitamin B6, which is important for metabolism.

– Iron: Chicken wings are a good source of iron, which is important for oxygen transport in the blood.

– Zinc: Chicken wings are a good source of zinc, which is important for wound healing.

These details will help you answer the question of how long to bake chicken wings at 400. Just read all details carefully.

What is the difference between chicken wings and drumettes?

Chicken wings are a chicken wing section that is typically fried or baked. Chicken wings can be served as an appetizer or as a main course. They are often served with dipping sauces such as ranch dressing, hot sauce, or barbecue sauce.

Drumettes are the section of the chicken wing that contains two bones. The meat from drumettes is more tender than chicken wings. Drumettes are typically baked or grilled. They can also be served as an appetizer or main course. like chicken wings, they are often served with dipping sauces.

Why Bake Chicken Wings

Why bake chicken wings? There are several reasons.

1. Baking chicken wings help to preserve their flavor. The high heat of frying can cause the natural flavors of the chicken to be lost in the oil. Baking Lockes in moisture helps to keep the chicken juicy and full of flavor.

2. Baking is a healthier cooking method than frying. It uses less oil and results in a lower fat content. Chicken that is baked instead of fried is also easier to digest.

3. Baking chicken wings is less messy than frying. There is no need to deal with hot oil splatters or greasy fingers. And cleanup is a breeze.

4. Baked chicken wings are lower in fat and calories, and they can be just as crispy and delicious as their fried counterparts.

Simply put, baking is a better way to cook chicken wings. Why bake chicken wings? For flavor, health, and for convenience, baking is the way to go. So if you’re looking for an easy and healthy way to make chicken wings, baking is the way to go.

What Seasonings To Use on Chicken Wings?

When it comes to chicken wings, there are endless possibilities for seasoning. The key is to find a balance of flavors that will complement the chicken without overpowering it.

For a classic flavor, try a combination of salt, pepper, and garlic powder. If you’re looking for something with a bit more kick, add some cayenne pepper or paprika to the mix. And for a truly unique flavor, try using a dry rub or marinade before cooking.

No matter what seasonings you choose, remember to have fun and experiment until you find the perfect blend for your taste buds.

Note: Some great seasonings to use on chicken wings include salt, pepper, garlic powder, and onion powder. But you can really use any seasonings that you like. Get creative and experiment to find your perfect combination.

What Dipping Sauce To Serve With Chicken Wings?

There are many different types of dipping sauces that you can serve with chicken wings. The most popular sauce is buffalo sauce, but there are other options as well. Here are some other dipping sauces that go well with chicken wings:

-Barbecue sauce

-Ranch dressing

-Blue cheese dressing

-Honey mustard

-Hot sauce

-Sriracha

Note: There are many great dipping sauces that go well with chicken wings. Some of our favorites include ranch dressing, hot sauce, barbecue sauce, and honey mustard. But feel free to experiment and find your own favorite sauce.

How To Bake Chicken Wings At 400?

Chicken Wings are a party favorite and this method produces crispy chicken wings every time.

Ingredients:

-2 lbs chicken wings

-1 teaspoon salt

-1/2 teaspoon pepper

-1/4 teaspoon garlic powder

-1/4 teaspoon onion powder

-1 tablespoon olive oil or vegetable oil

Step-by-step guide:

1. Preheat the oven to 400 degrees.

2. Pat chicken wings dry with a paper towel.

3. Season chicken wings with salt, pepper, garlic powder, and onion powder (or any other seasonings that you like).

4. Place chicken wings on a baking sheet and bake for 20-30 minutes, or until they’re golden brown and crispy.

5. Serve with your favorite dipping sauce.

These details will help you answer the question of how long to bake chicken wings at 400. Just read all details carefully.

Tips For Making Perfect Chicken Wings

Homemade fresh chicken wings are best for parties with friends. A few tips for you to make delicious baked chicken wings:

1. The right ingredients:  For the juiciest, most flavorful chicken wings, look for wings that are plump with firm flesh. Avoid any wings that have bruises or discoloration.

2. Make sure to dry the wings well after washing:  Excess moisture will make it harder to get the skin of the chicken wings crispy when baking. Use paper towels to pat the wings dry after washing them.

3. The perfect seasoning: Season the chicken wings with salt, pepper, and any other spices that you like. We also like to add a bit of garlic powder and onion powder to our wings.

4. Bake the chicken wings:  Place the chicken wings on a baking sheet and bake at 400 degrees for 20-30 minutes, or until they’re golden brown and crispy.

5. Serve with your favorite dipping sauce:  Chicken wings are often served with ranch dressing, hot sauce, barbecue sauce, or honey mustard. But feel free to experiment and find your own favorite sauce.

4. Line The Pan and Spray The Rack: To get the crispiest skin possible, you need to cook the chicken wings on a wire rack that’s been sprayed with cooking spray. This will ensure that the hot air can circulate all around the chicken and that the skin doesn’t stick to the pan.

5. Bake chicken wings at a high temperature:  For the crispiest skin, you need to bake the chicken wings at a high temperature. We like to bake ours at 400 degrees.

6. Don’t overcook the chicken wings:  You don’t want to overcook the chicken wings or they’ll be dry and tough. Bake them until they’re golden brown and crispy, but no longer.

7. Don’t forget the sauce:  Chicken wings are often served with ranch dressing, hot sauce, barbecue sauce, or honey mustard. But feel free to experiment and find your own favorite sauce.!

8. Use the right cooking method: To get the crispiest skin possible, you need to cook the chicken wings on a wire rack that’s been sprayed with cooking spray. This will ensure that the hot air can circulate all around the chicken and that the skin doesn’t stick to the pan.

9. Make sure to serve them right away:  Chicken wings are best when they’re fresh out of the oven. Serve them as soon as they’re done cooking for the best results.

These details will help you answer the question of how long to bake chicken wings at 400. Just read all details carefully.

How To Segment A Chicken Wing?

You have three pieces of chicken wing: the drumette, the wingette, and the tip. The drumette is the meaty part of the chicken wing and it has a small bone in the center.

The wingette is the middle section of the chicken wing and it contains two bones. The tip is the small, pointy end of the chicken wing and it doesn’t have any meat on it.

The tip is the small, pointed end of the chicken wing. You can Segmen the chicken wings by hand or with a knife:

To segment a chicken wing with your hands:

-Step 1:  Use your thumb and index finger to locate the joint that connects the drumette to the flat.

-Step 2:  Gently bend the wing until you hear a pop.

-Step 3:  Repeat the process with the joint that connects the flat to the tip.

To segment a chicken wing with a knife:

Step 1:  Place the chicken wing on a cutting board, with the drumette facing up.

Step 2:  Insert a sharp knife into the joint that connects the drumette to the flat.

Step 3:  Cut through the joint, being careful not to cut through the meat.

Step 4:  Repeat the process with the joint that connects the flat to the tip.

Tips For Reheating Chicken Wings

Here are some tips for reheating chicken wings so they taste as good as the first time:

1. If you’re reheating chicken wings that were baked, make sure to heat them in a hot oven (400 degrees) until they’re warmed through and crispy again. (Time 10-15 minutes)

2. If you’re reheating chicken wings that were fried, heat them in the fryer again until they’re warmed through and crispy.

3. You can also reheat chicken wings in the microwave, but they won’t be as crispy. Place them on a plate and heat them on high for 1-2 minutes, or until they’re warmed through.

4. Heat oil in a deep-fryer or large skillet to 375 degrees Fahrenheit then add the chicken wings and cook for about 2-3 minutes per side, or until they’re hot and crispy.

Tips For Storing Leftovers Chicken Wings

If you have leftover chicken wings after a meal, you can refer to a few tips below to preserve chicken wings:

1. Let the chicken wings cool completely before storing them in an airtight container and placing them in the fridge. They will last in the fridge for up to 3 days.

2. You can also freeze chicken wings for up to 2 months. Place them in a freezer-safe bag or container and make sure to remove as much air as possible before sealing it.

3. When you’re ready to eat the frozen chicken wings, thaw them in the fridge overnight and reheat them in the oven or fryer until they’re hot and crispy.

What To Serve With Chicken Wings?

Chicken wings are usually served as an appetizer or main dish. But they can also be served as a side dish. Here are some ideas of what to serve with chicken wings:

1. Salad: A simple green salad is the perfect side dish for chicken wings. Try this recipe for a delicious, healthy salad that goes great with chicken wings.

2. Veggies: Chicken wings are also great with roasted or grilled veggies. Try serving them with roasted Brussels sprouts or grilled asparagus.

3. Potatoes: Mashed potatoes, roasted potatoes, or even french fries are all great side dishes to chicken wings.

4. Bread: Chicken wings are often served with bread on the side. Try serving them with a baguette or some ciabatta bread.

5. Dipping sauces:  Chicken wings are often served with dipping sauces on the side. Try serving them with ranch dressing, blue cheese dressing, or even BBQ sauce.

These details will help you answer the question of how long to bake chicken wings at 400. Just read all details carefully.

Classic Crispy Baked Chicken Wings Recipe

Ingredients:

-1 lb chicken wings

-1/2 tsp salt

-1/4 tsp black pepper

-1/2 tsp garlic powder

-1/4 tsp cayenne pepper (optional)

-1 tbsp olive oil

-1/4 cup flour

-3 tbsp butter, melted

-1/2 cup hot sauce

Equipment:

-Baking sheet

-Parchment paper

-Wire rack

-Large bowl

-Small bowl

Instructions:

1. Preheat the oven to 400 degrees Fahrenheit.

2. In a small bowl, mix together salt, black pepper, garlic powder, and cayenne pepper (if using).

3. Place chicken wings in a large bowl and sprinkle the spice mixture over them. Toss to coat evenly.

4. Drizzle olive oil over the chicken wings and toss to coat.

5. Place flour in a shallow dish. Dredge each chicken wing in the flour, shake off any excess, and place it on a wire rack.

6. Place the wire rack on a baking sheet and bake for 30 minutes, or until chicken wings are cooked through and crispy.

7. In a small bowl, mix together melted butter and hot sauce.

8. Dip each chicken wing in the hot sauce mixture and place back on the wire rack.

9. Serve immediately with your favorite dipping sauce. Enjoy!

Nutrition:

Calories: 462

Fat: 33 g

Saturated Fat: 10 g

Cholesterol: 109 mg

Sodium: 1557 mg

Carbohydrates: 22 g

Fiber: 1 g

Sugar: 5 g

Protein: 23 g

This recipe is perfect for chicken wing lovers who want a classic, crispy baked chicken wing. The chicken wings are dredged in flour and then baked until they’re cooked through and crispy.

Another Chicken Wings Recipe You Can Try

Here are a few simple chicken wing recipes you can make at home:

1. Juicy Chicken Wings With Garlic And BBQ Sauce Recipe

Ingredients:

-1 lb chicken wings

-1/2 tsp garlic powder

-1/4 tsp salt

-1/4 tsp black pepper

-1 tbsp olive oil

-1/2 cup BBQ sauce

Instructions:

1. Preheat the oven to 375 degrees Fahrenheit.

2. In a small bowl, mix together garlic powder, salt, and black pepper.

3. Place chicken wings in a large bowl and sprinkle the spice mixture over them. Toss to coat evenly.

4. Drizzle olive oil over the chicken wings and toss to coat.

5. Place chicken wings on a baking sheet and bake for 25 minutes, or until chicken wings are cooked through.

6. Remove from the oven and brush with BBQ sauce.

7. Serve immediately with your favorite dipping sauce. Enjoy!

2. Korean Fried Chicken Wings Recipe

Ingredients:

-1 lb chicken wings

-1/4 cup cornstarch

-1 tsp salt

-1/4 tsp black pepper

-1 tbsp vegetable oil

-1/2 cup gochujang (Korean chili paste)

-3 tbsp honey

-1 tbsp rice vinegar

-1 tsp sesame oil

-1 green onion, thinly sliced

Instructions:

1. In a large bowl, mix together cornstarch, salt, and black pepper.

2. Place chicken wings in the bowl and toss to coat evenly.

3. In a large skillet over medium heat, heat vegetable oil.

4. Add chicken wings to the skillet and cook for 10 minutes, or until golden brown and cooked through.

5. In a small bowl, mix together gochujang, honey, rice vinegar, sesame oil, and green onion.

6. Remove chicken wings from the skillet and toss with the gochujang mixture.

7. Serve immediately with your favorite dipping sauce. Enjoy!

3. Spicy Buffalo Chicken Wings Recipe

Ingredients:

-1 lb chicken wings

-1/2 tsp cayenne pepper

-1/4 tsp garlic powder

-1/4 tsp salt

-1/4 tsp black pepper

-1 tbsp olive oil

-1/2 cup hot sauce

-3 tbsp butter, melted

-1/4 cup blue cheese dressing

-1 celery stalk, thinly sliced

-1 green onion, thinly sliced

Instructions:

1. Preheat the oven to 375 degrees Fahrenheit.

2. In a small bowl, mix together cayenne pepper, garlic powder, salt, and black pepper.

3. Place chicken wings in a large bowl and sprinkle the spice mixture over them. Toss to coat evenly.

4. Drizzle olive oil over the chicken wings and toss to coat.

5. Place chicken wings on a baking sheet and bake for 25 minutes, or until chicken wings are cooked through.

6. In a small bowl, mix together hot sauce and butter.

7. Remove chicken wings from the oven and brush with the hot sauce mixture.

8. Serve immediately with blue cheese dressing, celery sticks, and green onion. Enjoy!

FAQs of how long to bake chicken wings at 400

What is the best way to cook chicken wings?

The best way to cook chicken wings depends on your personal preference. Some people prefer to fry them, while others prefer to bake them. If you are looking for a healthier option, baking is generally the better choice. However, if you want your chicken wings to be extra crispy, frying them is the way to go.

How many chicken wings are healthy?

There is no definitive answer to this question as it depends on a variety of factors such as the size of the chicken wings, how they are cooked, and whether or not they are skinless. However, some experts suggest that eating two to three chicken wings per person is generally considered to be healthy.

How to Make Crispy Baked Chicken Wings?

The key to making crispy baked chicken wings is in the preparation. First, you’ll want to make sure that your chicken wings are dry. You can do this by patting them down with a paper towel. This will help them to crisp up nicely in the oven.

How long do you bake chicken wings?

Chicken wings generally take about 25 minutes to bake. However, this can vary depending on the size of the chicken wings and the temperature of your oven. If you are unsure, it is always better to err on the side of caution and cook them for a few minutes longer rather than risk undercooking them.

Whenever you are cooking chicken, it is important to make sure that it is cooked through to prevent food poisoning.

Can you bake wings instead of frying them?

Yes, you can bake chicken wings instead of frying them. Baked chicken wings are generally considered to be healthier as they are cooked in less oil. However, they may not be as crispy as fried chicken wings.

What is the best way to keep chicken wings warm?

If you are serving chicken wings at a party or event, you may want to keep them warm. One way to do this is to place them on a baking sheet in a 200-degree oven. This will help to keep them warm without overcooking them.

What is the best dipping sauce for chicken wings?

There are many different dipping sauces that go well with chicken wings. Some popular options include ranch dressing, blue cheese dressing, and honey mustard. It really depends on your personal preference. Experiment until you find a sauce that you like!

How long do chicken wings last in the fridge?

Chicken wings will last for three to four days in the fridge. However, they are best when eaten within two days of being cooked.

Can you freeze chicken wings?

Yes, you can freeze chicken wings. Chicken wings will last for two to three months in the freezer. When ready to eat, thaw them in the fridge and reheat in the oven or in a skillet on the stove.

Can I bake the chicken wings at 424?

Yes, you can bake the chicken wings at 424 degrees. However, this may cause them to cook a bit faster than at the lower temperature, so keep an eye on them and adjust the cooking time accordingly.

What other spices can I use on my chicken wings?

There are many different spices that go well with chicken wings. Some popular options include garlic powder, onion powder, and paprika. Experiment until you find a combination that you like!

How can I cook tender chicken wings?

There are a few different ways to cook tender chicken wings. One option is to bake them at a low temperature for a longer period of time. Another option is to braise them in a flavorful liquid. Whichever method you choose, be sure not to overcook the chicken wings or they will become tough and dry.

How Long To Bake Chicken Wings At 450?

Chicken wings should be baked for about 20-25 minutes at 450 degrees. However, this can vary depending on the size of the chicken wings and the exact temperature of your oven. If you are unsure, it is always better to err on the side of caution and cook them for a few minutes longer rather than risk undercooking them.

Whenever you are cooking chicken, it is important to make sure that it is cooked through to prevent food poisoning.

Can Chicken Wings Be Overcooked?

Yes, chicken wings can be overcooked. If they are overcooked, they will become tough and dry. To avoid this, be sure to monitor them closely while they are cooking and remove them from the heat as soon as they are cooked through.

How To Reheat Chicken Wings In Air Fryer?

To reheat chicken wings in the air fryer, cook them at 400 degrees for about 5-7 minutes. This will help to crisp up the skin and warm them through without overcooking them.

How Do I Make Crispy Air Fryer Chicken Wings?

To make crispy air fryer chicken wings, cook them at 400 degrees for about 20-25 minutes. This will help to crisp up the skin and cook them through without overcooking them. You may need to experiment with the cooking time to get it just right.

Can I put chicken wings in the air fryer frozen?

Yes, you can put chicken wings in the air fryer frozen. However, this will increase the cooking time significantly. Cook them at 400 degrees for about 35-40 minutes. This will help to crisp up the skin and cook them through without overcooking them. You may need to experiment with the cooking time to get it just right.

When cooking chicken wings, it is important to remember that they should be cooked through to prevent food poisoning. Chicken wings are done when they reach an internal temperature of 165 degrees Fahrenheit. Use a meat thermometer to check the internal temperature of the chicken wings to ensure that they are cooked through.

How long should I BBQ chicken wings?

It depends on the size of your chicken wings. Typically, chicken wings should be grilled for about 10 minutes. However, this can vary depending on the size of the chicken wings and the heat of your grill. Be sure to monitor the chicken wings closely to avoid overcooking them.

How long should I fry chicken wings?

Fried chicken wings should be cooked for about 3-5 minutes. However, this can vary depending on the size of the chicken wings and the temperature of the oil. Be sure to monitor the chicken wings closely to avoid overcooking them.

What is the best way to cook chicken wings?

There is no one “best” way to cook chicken wings. It all depends on your personal preferences. Some people prefer to bake them, while others prefer to grill or fry them. Experiment until you find a method that you like!

How many chicken wings come in a pack?

A typical pack of chicken wings contains about 10-12 chicken wings. However, this can vary depending on the brand and the size of the pack. Check the packaging to be sure.

How many calories are in a chicken wing?

There are approximately 50-60 calories in a chicken wing. However, this can vary depending

How many chicken wings are in a pound?

There are typically about 20 chicken wings in a pound. However, this can vary depending on the size of the chicken wings.

How do I know when my chicken wings are done?

The best way to know when your chicken wings are done is to use a meat thermometer. Chicken wings are done when they reach an internal temperature of 165 degrees Fahrenheit. Use the meat thermometer to check the internal temperature of the chicken wings to ensure that they are cooked through.

Can I cook chicken wings in the oven?

Yes, you can cook chicken wings in the oven. However, this will take longer than cooking them in the air fryer. Cook them at 400 degrees for about 20-25 minutes. This will help to crisp up the skin and cook them through without overcooking them. You may need to experiment with the cooking time to get it just right.

Conclusion

Now that you know how long to bake chicken wings at 400 degrees? The results of this study showed that baking chicken wings at 400 degrees Fahrenheit for about 25 minutes produced the best wing texture and flavor.

And if you want to keep them extra moist, try cooking them in foil.

Additionally, these findings could be used to inform food service establishments on the best way to bake chicken wings so that they are both flavorful and have a desirable texture.

Have you tried baking chicken wings at 400 degrees Fahrenheit? What were your results?

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